Nutrition Facts
Servings Per Recipe: 40
Serving Size: 1 serving
Amount Per Serving
Calories 128.0
Total Fat 3.7 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.0 g
Cholesterol 28.1 mg
Sodium 83.5 mg
Potassium 45.1 mg
Total Carbohydrate 21.7 g
Dietary Fiber 1.7 g
Sugars 7.1 g
Protein 3.4 g
Vitamin A 2.2 %
Vitamin B-12 1.0 %
Vitamin B-6 0.9 %
Vitamin C 0.2 %
Vitamin D 1.1 %
Vitamin E 0.5 %
Calcium 0.5 %
Copper 0.7 %
Folate 3.3 %
Iron 4.1 %
Magnesium 1.4 %
Manganese 15.7 %
Niacin 2.9 %
Pantothenic Acid 0.9 %
Phosphorus 2.8 %
Riboflavin 4.3 %
Selenium 2.3 %
Thiamin 5.3 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oatmeal Bread

View the full Oatmeal Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oatmeal Bread

32 calories of Organic All-Purpose White Flour, (0.08 cup)

31 calories of Honey, (0.03 cup)

24 calories of Butter, salted, (0.03 stick)

20 calories of Whole Wheat Flour, (0.05 cup)

15 calories of Quaker Oats 100% Natural Whole Grain oatmeal, (0.05 cup)

7 calories of Egg, fresh, whole, raw, (0.10 large)

6 calories of Kretschmer Wheat Germ, (1.60 grams)

3 calories of Butter, salted, (0.03 tbsp)

1 calories of Yeast, bakers, (0.03 ounce)

0 calories of Salt, (0.03 tsp)


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