Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 175.2
Total Fat 9.4 g
Saturated Fat 5.7 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.6 g
Cholesterol 26.2 mg
Sodium 332.3 mg
Potassium 95.9 mg
Total Carbohydrate 17.8 g
Dietary Fiber 1.5 g
Sugars 2.1 g
Protein 5.8 g
Vitamin A 6.5 %
Vitamin B-12 2.2 %
Vitamin B-6 2.7 %
Vitamin C 0.4 %
Vitamin D 0.3 %
Vitamin E 1.4 %
Calcium 15.5 %
Copper 3.1 %
Folate 6.6 %
Iron 6.2 %
Magnesium 5.4 %
Manganese 23.1 %
Niacin 6.4 %
Pantothenic Acid 2.5 %
Phosphorus 13.5 %
Riboflavin 8.4 %
Selenium 17.7 %
Thiamin 9.1 %
Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cheddar Cheese Biscuits

View the full Cheddar Cheese Biscuits Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cheddar Cheese Biscuits

51 calories of Butter, unsalted, (0.50 tbsp)

36 calories of Flour, white, (0.08 cup)

36 calories of Cheddar Cheese, (0.08 cup, shredded)

33 calories of Flour, whole grain, (0.08 cup)

8 calories of Buttermilk, lowfat, (0.08 cup)

4 calories of Granulated Sugar, (0.25 tsp)

1 calories of Egg white, large, (0.08 serving)

1 calories of Baking Powder, (0.21 tsp)

0 calories of Pepper, black, (0.08 tsp)

0 calories of Salt, (0.04 tsp)

0 calories of Baking Soda, (0.04 tsp)


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