Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 496.3
Total Fat 22.7 g
Saturated Fat 12.4 g
Polyunsaturated Fat 3.1 g
Monounsaturated Fat 6.5 g
Cholesterol 44.8 mg
Sodium 1,180.7 mg
Potassium 2,518.2 mg
Total Carbohydrate 47.4 g
Dietary Fiber 14.7 g
Sugars 15.2 g
Protein 30.7 g
Vitamin A 219.0 %
Vitamin B-12 13.2 %
Vitamin B-6 44.8 %
Vitamin C 81.3 %
Vitamin D 0.0 %
Vitamin E 8.4 %
Calcium 93.0 %
Copper 44.9 %
Folate 44.8 %
Iron 21.9 %
Magnesium 60.8 %
Manganese 88.7 %
Niacin 21.0 %
Pantothenic Acid 14.5 %
Phosphorus 85.6 %
Riboflavin 35.9 %
Selenium 24.8 %
Thiamin 29.5 %
Zinc 24.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in zucchini and onions

View the full zucchini and onions Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of zucchini and onions

259 calories of Parmesan Cheese, grated, (2 oz)

144 calories of Zucchini, (5 cup, sliced)

44 calories of Onions, raw, (1 cup, sliced)

35 calories of I Can't Believe It's Not Butter, Light Spread (Soft), 1 Tbsp, (1 serving)

0 calories of Water, tap, (2 cup (8 fl oz))


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