Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 308.3
Total Fat 10.9 g
Saturated Fat 5.5 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 60.0 mg
Sodium 1,014.4 mg
Potassium 0.0 mg
Total Carbohydrate 27.5 g
Dietary Fiber 4.2 g
Sugars 4.1 g
Protein 22.2 g
Vitamin A 14.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 4.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 20.9 %
Copper 0.0 %
Folate 0.0 %
Iron 11.5 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Enchilada Casserole in Crockpot

View the full Enchilada Casserole in Crockpot Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Enchilada Casserole in Crockpot

90 calories of Kraft 2% Sharp Cheddar Cheese, (1 oz)

80 calories of Turkey, Ground turkey, 93% lean, (2 oz)

44 calories of Bush's Chili Beans, (0.22 cup)

38 calories of Azteca Corn Tortillas, 3 tortillas, (0.25 serving)

29 calories of Campbell's Tomato Soup, (0.16 cup)

9 calories of Azteca Corn Tortillas, 3 tortillas, (0.06 serving)

7 calories of Green Chile Sauce, (1.25 oz)

4 calories of Old El Paso Taco Seasoning, (0.50 tsp)


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