Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 277.1
Total Fat 6.1 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.5 g
Cholesterol 40.3 mg
Sodium 804.5 mg
Potassium 641.4 mg
Total Carbohydrate 36.5 g
Dietary Fiber 12.5 g
Sugars 3.5 g
Protein 23.2 g
Vitamin A 44.3 %
Vitamin B-12 0.8 %
Vitamin B-6 17.0 %
Vitamin C 22.9 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 11.0 %
Copper 16.0 %
Folate 34.5 %
Iron 25.1 %
Magnesium 16.9 %
Manganese 36.4 %
Niacin 9.5 %
Pantothenic Acid 4.2 %
Phosphorus 21.3 %
Riboflavin 10.2 %
Selenium 8.5 %
Thiamin 13.9 %
Zinc 8.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Chili

View the full Turkey Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Chili

85 calories of Jennie-O Lean Ground Turkey, (2 oz)

47 calories of Beans, pinto, (0.20 cup)

44 calories of Beans, red kidney, (0.20 cup)

42 calories of Beans, great northern, (0.20 cup)

18 calories of Del Monte Petite Cut Diced Tomatoes, (0.35 cup)

17 calories of Yellow Sweet Corn, Canned, (0.10 can (12 oz) yields)

14 calories of Chili powder, (0.60 tbsp)

3 calories of Pepper, red or cayenne, (0.20 tbsp)

3 calories of Garlic powder, (0.10 tbsp)

2 calories of Cumin seed, (0.10 tbsp)

1 calories of Chicken Broth, (0.10 cup (8 fl oz))


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