Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
| Calories | 319.6 | Total Fat | 5.5 g |
|---|---|
| Saturated Fat | 1.7 g |
| Polyunsaturated Fat | 1.7 g |
| Monounsaturated Fat | 1.7 g |
| Cholesterol | 453.9 mg |
| Sodium | 863.6 mg |
| Potassium | 719.3 mg |
| Total Carbohydrate | 13.6 g |
| Dietary Fiber | 2.9 g |
| Sugars | 0.0 g |
| Protein | 52.1 g |
| Vitamin A | 161.9 % | Vitamin B-12 | 57.0 % |
|---|---|
| Vitamin B-6 | 24.4 % |
| Vitamin C | 30.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 5.8 % |
| Calcium | 23.6 % |
| Copper | 30.5 % |
| Folate | 32.5 % |
| Iron | 49.1 % |
| Magnesium | 37.2 % |
| Manganese | 55.3 % |
| Niacin | 32.9 % |
| Pantothenic Acid | 9.3 % |
| Phosphorus | 38.1 % |
| Riboflavin | 16.4 % |
| Selenium | 131.4 % |
| Thiamin | 13.0 % |
| Zinc | 29.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Shrimp, Spinach, and pasta in garlic butter sauce
View the full Shrimp, Spinach, and pasta in garlic butter sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Shrimp, Spinach, and pasta in garlic butter sauce
224 calories of Shrimp, cooked, (8 oz)
100 calories of Pasta, cooked, (1 oz)
27 calories of Spinach, frozen, (0.50 cup)
25 calories of Land O Lakes light butter with canola oil, (0.50 tbsp)
6 calories of Garlic, (1.50 tsp)
Calories per serving of Shrimp, Spinach, and pasta in garlic butter sauce
224 calories of Shrimp, cooked, (8 oz)
100 calories of Pasta, cooked, (1 oz)
27 calories of Spinach, frozen, (0.50 cup)
25 calories of Land O Lakes light butter with canola oil, (0.50 tbsp)
6 calories of Garlic, (1.50 tsp)
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