Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 390.7
Total Fat 11.5 g
Saturated Fat 2.9 g
Polyunsaturated Fat 2.9 g
Monounsaturated Fat 4.1 g
Cholesterol 84.2 mg
Sodium 4,226.4 mg
Potassium 1,072.4 mg
Total Carbohydrate 45.2 g
Dietary Fiber 4.7 g
Sugars 6.3 g
Protein 26.4 g
Vitamin A 10.6 %
Vitamin B-12 4.6 %
Vitamin B-6 34.1 %
Vitamin C 64.0 %
Vitamin D 0.0 %
Vitamin E 12.7 %
Calcium 7.3 %
Copper 19.6 %
Folate 8.6 %
Iron 22.3 %
Magnesium 15.9 %
Manganese 26.8 %
Niacin 28.6 %
Pantothenic Acid 11.6 %
Phosphorus 25.7 %
Riboflavin 16.5 %
Selenium 45.3 %
Thiamin 11.7 %
Zinc 19.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cuban Picadillo

View the full Cuban Picadillo Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cuban Picadillo

194 calories of Ground Turkey, (0.25 unit, yield from 1 lb raw)

108 calories of Raisins, (0.25 cup (not packed))

39 calories of Tomato Sauce, (0.50 cup)

22 calories of Red Wine, (0.25 glass (3.5 fl oz))

21 calories of Onions, raw, (0.50 medium (2-1/2" dia))

9 calories of Green Peppers (bell peppers), (0.25 cup, strips)

0 calories of Salt, (0.50 tbsp)


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