Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 160.1
Total Fat 1.6 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.3 g
Cholesterol 0.0 mg
Sodium 1,101.8 mg
Potassium 774.9 mg
Total Carbohydrate 32.6 g
Dietary Fiber 8.2 g
Sugars 1.6 g
Protein 8.0 g
Vitamin A 140.8 %
Vitamin B-12 4.0 %
Vitamin B-6 16.2 %
Vitamin C 34.2 %
Vitamin D 0.0 %
Vitamin E 2.1 %
Calcium 7.6 %
Copper 22.4 %
Folate 28.4 %
Iron 19.4 %
Magnesium 16.8 %
Manganese 29.5 %
Niacin 12.7 %
Pantothenic Acid 8.9 %
Phosphorus 17.5 %
Riboflavin 13.0 %
Selenium 6.6 %
Thiamin 14.5 %
Zinc 8.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Bean and Pumpkin Soup

View the full Black Bean and Pumpkin Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Bean and Pumpkin Soup

57 calories of Beans, black, (0.25 cup)

33 calories of Yellow Sweet Corn, Canned, (0.25 cup)

25 calories of Pumpkin, cooked, (0.50 cup, mashed)

15 calories of Onions, raw, (0.25 cup, chopped)

14 calories of Salsa, (0.19 cup)

10 calories of Swanson Chicken Broth 99% Fat Free, (1 cup)

6 calories of Chili powder, (0.25 tbsp)

3 calories of Garlic, (0.75 cloves)

3 calories of Cumin seed, (0.13 tbsp)


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