Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
| Calories | 267.8 | Total Fat | 8.6 g |
|---|---|
| Saturated Fat | 1.2 g |
| Polyunsaturated Fat | 1.6 g |
| Monounsaturated Fat | 5.0 g |
| Cholesterol | 38.0 mg |
| Sodium | 227.3 mg |
| Potassium | 531.4 mg |
| Total Carbohydrate | 29.1 g |
| Dietary Fiber | 4.0 g |
| Sugars | 3.1 g |
| Protein | 19.2 g |
| Vitamin A | 6.2 % | Vitamin B-12 | 32.7 % |
|---|---|
| Vitamin B-6 | 8.9 % |
| Vitamin C | 6.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 3.6 % |
| Calcium | 2.6 % |
| Copper | 9.2 % |
| Folate | 2.6 % |
| Iron | 19.4 % |
| Magnesium | 9.3 % |
| Manganese | 11.3 % |
| Niacin | 28.0 % |
| Pantothenic Acid | 6.7 % |
| Phosphorus | 20.0 % |
| Riboflavin | 5.0 % |
| Selenium | 47.2 % |
| Thiamin | 10.5 % |
| Zinc | 4.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Salmon and Sundried Tomato Pasta
View the full Salmon and Sundried Tomato Pasta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Salmon and Sundried Tomato Pasta
108 calories of Pasta, whole wheat elbows, (1.14 oz)
84 calories of Pink Salmon (fish), (2 oz)
51 calories of Olive Oil, (0.43 tbsp)
21 calories of Sun Dried Tomatoes, (8.10 grams)
2 calories of Garlic, (0.43 cloves)
1 calories of Basil, (1.14 tbsp)
Calories per serving of Salmon and Sundried Tomato Pasta
108 calories of Pasta, whole wheat elbows, (1.14 oz)
84 calories of Pink Salmon (fish), (2 oz)
51 calories of Olive Oil, (0.43 tbsp)
21 calories of Sun Dried Tomatoes, (8.10 grams)
2 calories of Garlic, (0.43 cloves)
1 calories of Basil, (1.14 tbsp)
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