Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 127.7
Total Fat 2.6 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.7 g
Cholesterol 13.6 mg
Sodium 626.9 mg
Potassium 479.5 mg
Total Carbohydrate 20.2 g
Dietary Fiber 1.7 g
Sugars 3.2 g
Protein 6.9 g
Vitamin A 12.0 %
Vitamin B-12 0.9 %
Vitamin B-6 6.3 %
Vitamin C 19.2 %
Vitamin D 0.0 %
Vitamin E 2.2 %
Calcium 9.4 %
Copper 5.5 %
Folate 10.5 %
Iron 9.9 %
Magnesium 5.7 %
Manganese 6.4 %
Niacin 8.7 %
Pantothenic Acid 1.9 %
Phosphorus 9.3 %
Riboflavin 9.6 %
Selenium 11.3 %
Thiamin 10.4 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian pasta soup

View the full Italian pasta soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian pasta soup

99 calories of Tortellini, pasta with cheese filling, (0.30 cup)

19 calories of Canned Tomatoes, (0.60 can)

8 calories of Campbell's low sodium chicken broth, (0.60 cup)

1 calories of Spinach, fresh, (0.15 cup)


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