Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 118.8
Total Fat 2.2 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.7 g
Cholesterol 14.0 mg
Sodium 168.5 mg
Potassium 61.8 mg
Total Carbohydrate 20.8 g
Dietary Fiber 1.5 g
Sugars 2.4 g
Protein 4.2 g
Vitamin A 2.4 %
Vitamin B-12 4.1 %
Vitamin B-6 5.4 %
Vitamin C 0.1 %
Vitamin D 4.3 %
Vitamin E 1.5 %
Calcium 2.9 %
Copper 2.0 %
Folate 7.2 %
Iron 5.0 %
Magnesium 2.0 %
Manganese 8.2 %
Niacin 6.6 %
Pantothenic Acid 1.7 %
Phosphorus 4.0 %
Riboflavin 7.8 %
Selenium 11.8 %
Thiamin 9.8 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Herb Bread

View the full Herb Bread Recipe & Instructions
TAGS:  Snacks |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Herb Bread

64 calories of Wheat flour, white, bread, enriched, (0.13 cup)

24 calories of Whole Wheat Flour, (0.06 cup)

10 calories of Smart Balance Buttery Spread, (0.13 tbsp)

6 calories of Milk, 1%, (0.06 cup)

6 calories of Granulated Sugar, (0.38 tsp)

4 calories of Egg, fresh, whole, raw, (0.06 large)

2 calories of Yeast, bakers, (0.06 ounce)

1 calories of Poppy seed, (0.09 tsp)

0 calories of Nutmeg, ground, (0.03 tsp)

0 calories of Dill weed, dried, (0.13 tsp)

0 calories of dehydrated onion, (0.06 serving)

0 calories of Sage, ground, (0.06 tsp)

0 calories of Salt, (0.06 tsp)


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