Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 109.0
Total Fat 3.4 g
Saturated Fat 0.3 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 1.8 g
Cholesterol 0.0 mg
Sodium 125.6 mg
Potassium 67.5 mg
Total Carbohydrate 17.6 g
Dietary Fiber 1.0 g
Sugars 3.6 g
Protein 2.1 g
Vitamin A 0.3 %
Vitamin B-12 0.0 %
Vitamin B-6 2.2 %
Vitamin C 3.6 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 2.9 %
Copper 2.3 %
Folate 8.2 %
Iron 5.1 %
Magnesium 2.2 %
Manganese 19.8 %
Niacin 5.1 %
Pantothenic Acid 1.0 %
Phosphorus 2.9 %
Riboflavin 5.2 %
Selenium 8.2 %
Thiamin 8.4 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Raspberry Banana Muffins

View the full Vegan Raspberry Banana Muffins Recipe & Instructions
Submitted by: SOYSURFER10

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Raspberry Banana Muffins

59 calories of Flour, white, (0.13 cup)

19 calories of Canola Oil, (0.01 cup)

16 calories of Maple Syrup, (0.02 cup)

5 calories of Banana, fresh, (0.06 small (6" to 6-7/8" long))

4 calories of Raspberries, (0.06 cup)

3 calories of Tofu, soft, (0.01 block)

1 calories of Vanilla Extract, (0.11 tsp)

0 calories of Baking Powder, (0.06 tsp)

0 calories of Salt, (0.01 tsp)

0 calories of Baking Soda, (0.06 tsp)


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