Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 257.2 | Total Fat | 9.5 g |
|---|---|
| Saturated Fat | 1.3 g |
| Polyunsaturated Fat | 1.0 g |
| Monounsaturated Fat | 6.7 g |
| Cholesterol | 0.0 mg |
| Sodium | 116.8 mg |
| Potassium | 882.0 mg |
| Total Carbohydrate | 41.2 g |
| Dietary Fiber | 5.8 g |
| Sugars | 8.9 g |
| Protein | 3.9 g |
| Vitamin A | 66.4 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 25.9 % |
| Vitamin C | 45.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 7.3 % |
| Calcium | 4.9 % |
| Copper | 12.6 % |
| Folate | 11.4 % |
| Iron | 9.0 % |
| Magnesium | 11.2 % |
| Manganese | 27.3 % |
| Niacin | 8.3 % |
| Pantothenic Acid | 5.9 % |
| Phosphorus | 11.3 % |
| Riboflavin | 5.3 % |
| Selenium | 2.1 % |
| Thiamin | 10.5 % |
| Zinc | 4.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Vegetarian Stew
View the full Vegetarian Stew Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Vegetarian Stew
76 calories of Olive Oil, (0.04 cup)
52 calories of Yams, (0.33 cup, cubes)
49 calories of Potato, raw, (0.33 medium (2-1/4" to 3-1/4" dia.))
21 calories of Honey, (0.33 tbsp)
20 calories of Chickpeas (garbanzo beans), (16.67 grams)
10 calories of Carrots, raw, (0.33 large (7-1/4" to 8-1/2" long))
7 calories of Onions, raw, (0.17 medium (2-1/2" dia))
5 calories of Canned Tomatoes, (0.17 can)
5 calories of Zucchini, (0.17 cup, sliced)
2 calories of Garlic, (0.50 cloves)
Calories per serving of Vegetarian Stew
76 calories of Olive Oil, (0.04 cup)
52 calories of Yams, (0.33 cup, cubes)
49 calories of Potato, raw, (0.33 medium (2-1/4" to 3-1/4" dia.))
21 calories of Honey, (0.33 tbsp)
20 calories of Chickpeas (garbanzo beans), (16.67 grams)
10 calories of Carrots, raw, (0.33 large (7-1/4" to 8-1/2" long))
7 calories of Onions, raw, (0.17 medium (2-1/2" dia))
5 calories of Canned Tomatoes, (0.17 can)
5 calories of Zucchini, (0.17 cup, sliced)
2 calories of Garlic, (0.50 cloves)
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