Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 205.5
Total Fat 17.9 g
Saturated Fat 2.5 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 11.3 g
Cholesterol 0.0 mg
Sodium 11.8 mg
Potassium 665.9 mg
Total Carbohydrate 13.1 g
Dietary Fiber 8.3 g
Sugars 0.6 g
Protein 2.7 g
Vitamin A 6.1 %
Vitamin B-12 0.0 %
Vitamin B-6 19.2 %
Vitamin C 28.5 %
Vitamin D 0.0 %
Vitamin E 8.3 %
Calcium 2.2 %
Copper 11.3 %
Folate 27.3 %
Iron 4.8 %
Magnesium 9.4 %
Manganese 11.8 %
Niacin 11.9 %
Pantothenic Acid 17.7 %
Phosphorus 7.4 %
Riboflavin 10.6 %
Selenium 1.2 %
Thiamin 7.3 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Guacamole (1/2 cup/svg)

View the full Guacamole (1/2 cup/svg) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Guacamole (1/2 cup/svg)

194 calories of Avocados, California (Haas), (0.67 fruit without skin and seeds)

5 calories of Onions, raw, (0.17 small)

4 calories of Red Ripe Tomatoes, (0.17 medium whole (2-3/5" dia))

2 calories of Garlic, (0.50 cloves)

2 calories of Lemon Juice, (0.17 lemon yields)

0 calories of Cilantro, raw, (0.33 tbsp)


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