Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 262.7
Total Fat 6.8 g
Saturated Fat 1.1 g
Polyunsaturated Fat 3.8 g
Monounsaturated Fat 1.3 g
Cholesterol 0.0 mg
Sodium 213.2 mg
Potassium 588.6 mg
Total Carbohydrate 26.5 g
Dietary Fiber 0.6 g
Sugars 21.3 g
Protein 25.7 g
Vitamin A 0.1 %
Vitamin B-12 0.0 %
Vitamin B-6 2.7 %
Vitamin C 18.9 %
Vitamin D 0.0 %
Vitamin E 2.5 %
Calcium 10.7 %
Copper 34.3 %
Folate 0.9 %
Iron 22.7 %
Magnesium 23.2 %
Manganese 0.9 %
Niacin 4.2 %
Pantothenic Acid 0.4 %
Phosphorus 33.8 %
Riboflavin 7.3 %
Selenium 0.3 %
Thiamin 18.2 %
Zinc 13.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in sauces: vegan cream cheese

View the full sauces: vegan cream cheese Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of sauces: vegan cream cheese

185 calories of Mori-Nu, Tofu, silken, extra firm, (4 slice)

64 calories of Honey, (1 tbsp)

8 calories of soy milk unsweetened plain, (0.10 cup)

6 calories of Lemon Juice, (0.10 cup)


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