Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 757.6
Total Fat 32.6 g
Saturated Fat 11.5 g
Polyunsaturated Fat 3.6 g
Monounsaturated Fat 14.4 g
Cholesterol 271.5 mg
Sodium 916.5 mg
Potassium 2,052.9 mg
Total Carbohydrate 77.5 g
Dietary Fiber 23.7 g
Sugars 3.3 g
Protein 47.3 g
Vitamin A 310.3 %
Vitamin B-12 44.1 %
Vitamin B-6 79.6 %
Vitamin C 638.1 %
Vitamin D 0.0 %
Vitamin E 18.6 %
Calcium 46.0 %
Copper 49.3 %
Folate 82.9 %
Iron 49.1 %
Magnesium 57.6 %
Manganese 86.5 %
Niacin 46.9 %
Pantothenic Acid 37.3 %
Phosphorus 68.1 %
Riboflavin 52.2 %
Selenium 89.1 %
Thiamin 48.5 %
Zinc 41.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mexican Shrimp Stuffed Pepper

View the full Mexican Shrimp Stuffed Pepper Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mexican Shrimp Stuffed Pepper

192 calories of Avocados, California (Haas), (0.50 cup, pureed)

150 calories of Feta Cheese, (2 oz)

114 calories of Beans, black, (0.50 cup)

112 calories of Shrimp, cooked, (4 oz)

54 calories of Brown Rice, long grain, (0.25 cup)

41 calories of Butternut Squash, (0.50 cup, cubes)

32 calories of Peppers, sweet, red, fresh, (1 medium (approx 2-3/4" long, 2-1/2" dia))

18 calories of Hot Chili Peppers, (1 pepper)

15 calories of Onions, raw, (0.25 cup, chopped)

13 calories of Garlic, (3 tsp)

9 calories of Red Ripe Tomatoes, (0.25 cup, chopped or sliced)

8 calories of Lime Juice, (1 fl oz)

0 calories of Cilantro, raw, (3 tbsp)


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