Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 466.4
Total Fat 30.7 g
Saturated Fat 12.2 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 15.0 g
Cholesterol 58.0 mg
Sodium 623.5 mg
Potassium 325.9 mg
Total Carbohydrate 20.5 g
Dietary Fiber 2.9 g
Sugars 5.0 g
Protein 28.1 g
Vitamin A 28.7 %
Vitamin B-12 14.0 %
Vitamin B-6 9.0 %
Vitamin C 22.8 %
Vitamin D 0.0 %
Vitamin E 11.8 %
Calcium 67.9 %
Copper 5.5 %
Folate 12.8 %
Iron 8.7 %
Magnesium 14.4 %
Manganese 24.5 %
Niacin 11.7 %
Pantothenic Acid 2.5 %
Phosphorus 52.1 %
Riboflavin 24.4 %
Selenium 34.1 %
Thiamin 10.1 %
Zinc 21.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in mary's breakfast

View the full mary's breakfast Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of mary's breakfast

254 calories of Mozzarella Cheese, part skim milk, (100 grams)

119 calories of Olive Oil, (1 tbsp)

85 calories of Bread, mixed-grain (includes whole-grain, 7-grain), (1 slice, large)

12 calories of Cherry Tomatoes, Fresh, 1 Tomato, (4 serving)

1 calories of Parsley, (3 sprigs)


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