Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 228.9
Total Fat 5.0 g
Saturated Fat 1.2 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 1.5 g
Cholesterol 79.1 mg
Sodium 358.1 mg
Potassium 403.8 mg
Total Carbohydrate 14.0 g
Dietary Fiber 1.3 g
Sugars 2.5 g
Protein 30.6 g
Vitamin A 4.6 %
Vitamin B-12 20.9 %
Vitamin B-6 45.0 %
Vitamin C 5.0 %
Vitamin D 2.7 %
Vitamin E 1.8 %
Calcium 8.0 %
Copper 8.9 %
Folate 11.7 %
Iron 19.7 %
Magnesium 13.1 %
Manganese 13.1 %
Niacin 72.5 %
Pantothenic Acid 13.3 %
Phosphorus 30.5 %
Riboflavin 22.9 %
Selenium 33.2 %
Thiamin 18.6 %
Zinc 12.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oven Fried Chicken

View the full Oven Fried Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oven Fried Chicken

114 calories of Chicken Breast (cooked), no skin, roasted, (0.40 breast, bone and skin removed)

35 calories of Whole-Wheat Crackers, (2 cracker)

33 calories of Chicken Thigh, (0.40 thigh, bone and skin removed)

25 calories of Kellogg's Corn Flakes Cereal, (0.25 cup (1 serving))

15 calories of Yogurt, plain, low fat, (0.10 cup (8 fl oz))

10 calories of Sesame Seeds, (0.20 tbsp)

3 calories of Egg white, large, (0.20 serving)

2 calories of Grey Poupon Dijon Mustard, (0.30 tsp)

0 calories of Garlic powder, (0.05 tsp)

0 calories of Pepper, red or cayenne, (0.08 tsp)

0 calories of Salt, (0.05 tsp)


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