Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 310.3
Total Fat 15.1 g
Saturated Fat 6.0 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 5.5 g
Cholesterol 47.2 mg
Sodium 504.2 mg
Potassium 264.2 mg
Total Carbohydrate 17.4 g
Dietary Fiber 0.5 g
Sugars 2.2 g
Protein 13.5 g
Vitamin A 0.5 %
Vitamin B-12 22.1 %
Vitamin B-6 7.1 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 2.5 %
Calcium 3.8 %
Copper 5.0 %
Folate 6.4 %
Iron 12.4 %
Magnesium 2.9 %
Manganese 2.0 %
Niacin 20.7 %
Pantothenic Acid 3.0 %
Phosphorus 17.0 %
Riboflavin 15.6 %
Selenium 14.0 %
Thiamin 17.0 %
Zinc 15.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Macaroni and Ground Beef

View the full Macaroni and Ground Beef Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Macaroni and Ground Beef

150 calories of Ground beef, lean, (2 oz)

109 calories of Kraft Macaroni and Cheese Dinner (as prepared, 1c), (0.31 Serving (makes about 1 cup prepared))

34 calories of Cream of Mushroom Soup, (0.13 can (10.75 oz))

0 calories of Salt, (0.02 tsp)


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