Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 517.3
Total Fat 25.1 g
Saturated Fat 6.5 g
Polyunsaturated Fat 7.4 g
Monounsaturated Fat 9.0 g
Cholesterol 344.5 mg
Sodium 849.7 mg
Potassium 520.8 mg
Total Carbohydrate 15.9 g
Dietary Fiber 0.9 g
Sugars 0.8 g
Protein 47.6 g
Vitamin A 14.7 %
Vitamin B-12 44.2 %
Vitamin B-6 15.7 %
Vitamin C 15.6 %
Vitamin D 86.1 %
Vitamin E 21.5 %
Calcium 14.1 %
Copper 32.9 %
Folate 4.8 %
Iron 34.6 %
Magnesium 23.4 %
Manganese 22.7 %
Niacin 31.7 %
Pantothenic Acid 7.6 %
Phosphorus 49.2 %
Riboflavin 6.8 %
Selenium 128.2 %
Thiamin 9.4 %
Zinc 19.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Baked

View the full Shrimp Baked Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Baked

240 calories of Shrimp, raw, (8 oz)

153 calories of Peanut Oil, (0.08 cup)

46 calories of Coconut, sweetened, (0.13 cup)

43 calories of Sherry, Dry (15% alc), (1 oz)

26 calories of Bread crumbs, dry, grated, plain, (0.06 cup)

4 calories of Garlic, (1 cloves)

1 calories of Parsley, (0.75 tbsp)

0 calories of Paprika, (0.06 tsp)

0 calories of Pepper, red or cayenne, (0.03 tsp)

0 calories of Salt, (0.19 tsp)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.