Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 207.9
Total Fat 12.2 g
Saturated Fat 5.5 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 4.6 g
Cholesterol 200.2 mg
Sodium 348.6 mg
Potassium 304.2 mg
Total Carbohydrate 11.3 g
Dietary Fiber 1.0 g
Sugars 0.1 g
Protein 13.2 g
Vitamin A 52.5 %
Vitamin B-12 16.1 %
Vitamin B-6 12.2 %
Vitamin C 14.0 %
Vitamin D 5.4 %
Vitamin E 6.2 %
Calcium 25.5 %
Copper 3.7 %
Folate 22.4 %
Iron 9.9 %
Magnesium 9.1 %
Manganese 16.0 %
Niacin 4.4 %
Pantothenic Acid 9.2 %
Phosphorus 24.9 %
Riboflavin 31.8 %
Selenium 29.6 %
Thiamin 10.2 %
Zinc 11.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach & Feta Quiche

View the full Spinach & Feta Quiche Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach & Feta Quiche

60 calories of Egg, fresh, whole, raw, (0.83 large)

50 calories of Feta Cheese, (0.67 oz)

27 calories of Flour, white, (0.06 cup)

24 calories of Mozzarella Cheese, part skim milk, (0.33 oz)

20 calories of Olive Oil, (0.17 tbsp)

14 calories of Milk, nonfat, (0.17 cup)

5 calories of Spinach, fresh, (0.08 package (10 oz))

5 calories of Onions, raw, (0.08 cup, chopped)

2 calories of Garlic, (0.50 cloves)

0 calories of Water, tap, (0.08 cup (8 fl oz))


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