Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 118.7
Total Fat 3.2 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.8 g
Cholesterol 0.0 mg
Sodium 426.8 mg
Potassium 667.1 mg
Total Carbohydrate 19.6 g
Dietary Fiber 3.1 g
Sugars 0.4 g
Protein 4.8 g
Vitamin A 23.9 %
Vitamin B-12 0.0 %
Vitamin B-6 9.3 %
Vitamin C 34.4 %
Vitamin D 0.0 %
Vitamin E 4.9 %
Calcium 4.1 %
Copper 7.6 %
Folate 13.7 %
Iron 11.4 %
Magnesium 6.1 %
Manganese 14.5 %
Niacin 8.3 %
Pantothenic Acid 4.4 %
Phosphorus 5.3 %
Riboflavin 7.8 %
Selenium 1.5 %
Thiamin 13.5 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek Tomato Soup

View the full Greek Tomato Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek Tomato Soup

38 calories of Orzo Pasta, (0.06 cup)

34 calories of Red Ripe Tomatoes, (1.33 medium whole (2-3/5" dia))

20 calories of Olive Oil, (0.17 tbsp)

10 calories of Onions, raw, (0.17 cup, chopped)

9 calories of Campbell's low sodium chicken broth, (0.67 cup)

5 calories of Balsamic Vinegar, (0.67 tbsp)

2 calories of Oregano, ground, (0.17 tbsp)

1 calories of Garlic, (0.33 cloves)

1 calories of Thyme, ground, (0.08 tbsp)

0 calories of Parsley, (0.33 tbsp)


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