Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 572.0
Total Fat 30.6 g
Saturated Fat 18.7 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 8.3 g
Cholesterol 75.3 mg
Sodium 2,336.5 mg
Potassium 1,464.2 mg
Total Carbohydrate 33.1 g
Dietary Fiber 7.5 g
Sugars 5.3 g
Protein 39.4 g
Vitamin A 15.0 %
Vitamin B-12 19.7 %
Vitamin B-6 32.9 %
Vitamin C 32.7 %
Vitamin D 55.9 %
Vitamin E 6.4 %
Calcium 85.4 %
Copper 52.4 %
Folate 23.9 %
Iron 17.1 %
Magnesium 20.5 %
Manganese 22.7 %
Niacin 71.2 %
Pantothenic Acid 48.8 %
Phosphorus 81.5 %
Riboflavin 89.4 %
Selenium 62.8 %
Thiamin 25.0 %
Zinc 24.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mushroom Risotto

View the full Mushroom Risotto Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mushroom Risotto

259 calories of Parmesan Cheese, grated, (2 oz)

102 calories of Butter, salted, (1 tbsp)

76 calories of Onions, raw, (200 grams)

62 calories of Mushrooms, fresh, (284 grams)

48 calories of Beer - Corona Extra, (4 oz)

25 calories of Beef broth, bouillon, consomme, (1.50 cup)


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