Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 270.4
Total Fat 18.7 g
Saturated Fat 6.7 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 7.1 g
Cholesterol 440.0 mg
Sodium 274.3 mg
Potassium 308.0 mg
Total Carbohydrate 6.8 g
Dietary Fiber 1.4 g
Sugars 1.1 g
Protein 18.7 g
Vitamin A 48.7 %
Vitamin B-12 16.7 %
Vitamin B-6 11.7 %
Vitamin C 14.6 %
Vitamin D 13.0 %
Vitamin E 11.2 %
Calcium 22.5 %
Copper 4.2 %
Folate 26.0 %
Iron 11.6 %
Magnesium 7.1 %
Manganese 12.6 %
Niacin 2.1 %
Pantothenic Acid 13.3 %
Phosphorus 20.7 %
Riboflavin 33.2 %
Selenium 45.1 %
Thiamin 7.5 %
Zinc 8.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach, Asparagus, and Onion Omelet

View the full Spinach, Asparagus, and Onion Omelet Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach, Asparagus, and Onion Omelet

144 calories of Egg, fresh, whole, raw, (2 large)

60 calories of Cheese - Sharp Cheddar - Sargento Reduced Fat, (1 serving)

40 calories of Olive Oil, (1 1tsp)

14 calories of Onions, raw, (1 slice, large (1/4" thick))

4 calories of Asparagus, fresh, (1 spear, medium (5-1/4" to 7" long))

3 calories of Spinach, fresh, (0.50 cup)


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