Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 1,420.3
Total Fat 75.8 g
Saturated Fat 30.8 g
Polyunsaturated Fat 11.4 g
Monounsaturated Fat 11.6 g
Cholesterol 117.0 mg
Sodium 707.1 mg
Potassium 815.2 mg
Total Carbohydrate 139.7 g
Dietary Fiber 11.1 g
Sugars 6.7 g
Protein 49.8 g
Vitamin A 26.1 %
Vitamin B-12 6.5 %
Vitamin B-6 15.6 %
Vitamin C 56.7 %
Vitamin D 0.0 %
Vitamin E 23.8 %
Calcium 21.2 %
Copper 37.4 %
Folate 119.9 %
Iron 50.6 %
Magnesium 31.8 %
Manganese 164.6 %
Niacin 60.7 %
Pantothenic Acid 8.0 %
Phosphorus 38.0 %
Riboflavin 181.4 %
Selenium 22.0 %
Thiamin 121.1 %
Zinc 22.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in From the Daily News NYC

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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of From the Daily News NYC

400 calories of Barilla Fettuccine Rigate, (4 oz)

250 calories of Mascarpone, (4 tbsp)

240 calories of Della Bona Grana Padano, (2 oz)

191 calories of Pine Nuts, (1 oz)

168 calories of Bread crumbs, dry, grated, plain, (1.50 oz)

60 calories of Olive Oil, (0.50 tbsp)

29 calories of Asparagus, fresh, (8 spear, medium (5-1/4" to 7" long))

25 calories of Butter, unsalted, (0.25 tbsp)

21 calories of Milk, nonfat, (0.25 cup)

20 calories of Organic All-Purpose White Flour, (0.05 cup)

7 calories of Scallions, raw, (1.50 medium (4-1/8" long))

4 calories of Lemon Juice, (0.50 fl oz)

1 calories of Pepper, red or cayenne, (0.25 tsp)

1 calories of Lemon Peel, (0.50 tbsp)

1 calories of Allspice, (0.25 tsp)

0 calories of Thyme, fresh, (0.50 tsp)

0 calories of Pepper, black, (0.25 dash)


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