Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 331.6
Total Fat 7.7 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 5.2 g
Cholesterol 32.9 mg
Sodium 882.3 mg
Potassium 249.4 mg
Total Carbohydrate 45.9 g
Dietary Fiber 5.9 g
Sugars 2.1 g
Protein 20.0 g
Vitamin A 3.2 %
Vitamin B-12 3.6 %
Vitamin B-6 18.3 %
Vitamin C 14.0 %
Vitamin D 0.0 %
Vitamin E 5.3 %
Calcium 2.8 %
Copper 3.3 %
Folate 1.7 %
Iron 26.1 %
Magnesium 5.9 %
Manganese 5.0 %
Niacin 33.7 %
Pantothenic Acid 5.6 %
Phosphorus 12.4 %
Riboflavin 4.8 %
Selenium 14.6 %
Thiamin 4.3 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chicken whole wheat pasta

View the full chicken whole wheat pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chicken whole wheat pasta

190 calories of Pasta, whole wheat elbows, (2 oz)

69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)

60 calories of Olive Oil, (0.50 tbsp)

8 calories of Canned Tomatoes, (0.25 can)

6 calories of Birds Eye Pepper Stir-Fry, (0.25 cup)

3 calories of Chicken Broth or Bouillon, (0.13 cup (8 fl oz))

1 calories of Pepper, black, (0.25 tsp)

1 calories of Garlic, (0.25 tsp)

0 calories of Basil, (0.25 tbsp)

0 calories of Salt, (0.25 tsp)


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