Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 305.7
Total Fat 10.4 g
Saturated Fat 4.7 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 4.2 g
Cholesterol 20.5 mg
Sodium 1,079.1 mg
Potassium 1,163.9 mg
Total Carbohydrate 41.7 g
Dietary Fiber 5.0 g
Sugars 4.2 g
Protein 12.7 g
Vitamin A 21.4 %
Vitamin B-12 5.8 %
Vitamin B-6 34.8 %
Vitamin C 70.9 %
Vitamin D 0.6 %
Vitamin E 4.4 %
Calcium 9.0 %
Copper 21.4 %
Folate 16.7 %
Iron 18.0 %
Magnesium 15.1 %
Manganese 43.1 %
Niacin 29.4 %
Pantothenic Acid 7.0 %
Phosphorus 22.8 %
Riboflavin 9.3 %
Selenium 7.1 %
Thiamin 12.6 %
Zinc 6.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Potato Leek Soup

View the full Potato Leek Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Potato Leek Soup

127 calories of Potato, raw, (0.50 large (3" to 4-1/4" dia.))

34 calories of Butter, unsalted, (0.33 tbsp)

27 calories of Leeks, (0.50 leek)

20 calories of Olive Oil, (0.17 tbsp)

16 calories of Heavy Whipping Cream, (0.04 cup, whipped)

11 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.08 cup)

7 calories of Chicken Broth, (0.67 cup (8 fl oz))

2 calories of Shallots, (0.33 tbsp chopped)

1 calories of Pepper, black, (0.17 tsp)

0 calories of Parsley, (0.33 sprigs)


No nutrition or calorie comments found.