Nutrition Facts
Servings Per Recipe: 48
Serving Size: 1 serving
Amount Per Serving
Calories | 42.1 | Total Fat | 2.1 g |
---|---|
Saturated Fat | 1.2 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.6 g |
Cholesterol | 9.5 mg |
Sodium | 8.8 mg |
Potassium | 5.3 mg |
Total Carbohydrate | 5.5 g |
Dietary Fiber | 0.2 g |
Sugars | 2.3 g |
Protein | 0.5 g |
Vitamin A | 1.6 % | Vitamin B-12 | 0.2 % |
---|---|
Vitamin B-6 | 0.2 % |
Vitamin C | 0.4 % |
Vitamin D | 0.1 % |
Vitamin E | 0.3 % |
Calcium | 0.7 % |
Copper | 0.3 % |
Folate | 1.9 % |
Iron | 1.1 % |
Magnesium | 0.2 % |
Manganese | 1.4 % |
Niacin | 1.2 % |
Pantothenic Acid | 0.3 % |
Phosphorus | 0.7 % |
Riboflavin | 1.3 % |
Selenium | 2.2 % |
Thiamin | 2.1 % |
Zinc | 0.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Blueberry-Lemon Cookies
View the full Blueberry-Lemon Cookies Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Blueberry-Lemon Cookies
16 calories of Butter, unsalted, (0.02 stick)
14 calories of Flour, white, (0.03 cup)
8 calories of Granulated Sugar, (0.01 cup)
5 calories of Dried Blueberries, (0.01 cup)
1 calories of Egg Yolk, (0.02 large)
1 calories of Granulated Sugar, (0.04 tsp)
0 calories of Egg white, large, (0.02 serving)
0 calories of Baking Powder, (0.01 tsp)
0 calories of Lemon Peel, (0.02 tsp)
0 calories of Salt, (0.02 dash)
Calories per serving of Blueberry-Lemon Cookies
16 calories of Butter, unsalted, (0.02 stick)
14 calories of Flour, white, (0.03 cup)
8 calories of Granulated Sugar, (0.01 cup)
5 calories of Dried Blueberries, (0.01 cup)
1 calories of Egg Yolk, (0.02 large)
1 calories of Granulated Sugar, (0.04 tsp)
0 calories of Egg white, large, (0.02 serving)
0 calories of Baking Powder, (0.01 tsp)
0 calories of Lemon Peel, (0.02 tsp)
0 calories of Salt, (0.02 dash)
Calories in Similar Recipes
- A delicious way to start a meal!
- Lite and healthy version of Veal Osso Buco
- These truffles are a good once in a while treat since they contain a fair amount of saturated fat. BUT,...
- This easy-to-make shortcake biscuit, which uses baking powder, will bring back memories of traditional...
- Try this filling on-the-go snack.
- Eat this recipe and you’ll forget all about "regular" pasta! Use this recipe sparingly, for special...
- This is pure heaven for chocoholics! This is a very rich dense cake for those watching their carbs, you...
- Good for brunch, a special breakfast, or anytime you want to feel pampered.
- The sweet yet tart flavor of mango acts as a wonderful complement to turkey.
- Made with sugar substitute, this almond flavored favorite is easy on your waistline.
- These biscuits are made from sprouted spelt or wheat flour and yogurt. Sprouted flour is easier to digest...
- A traditional Indian lentil soup, this dish is bursting with flavor and fiber.
- Savory soup for a cold winter's day
- Great for snack, side dish or dessert!