Nutrition Facts
Servings Per Recipe: 32
Serving Size: 1 serving
Amount Per Serving
Calories 136.2
Total Fat 3.1 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.4 g
Cholesterol 15.6 mg
Sodium 232.0 mg
Potassium 50.2 mg
Total Carbohydrate 23.1 g
Dietary Fiber 0.8 g
Sugars 2.0 g
Protein 3.6 g
Vitamin A 1.1 %
Vitamin B-12 1.1 %
Vitamin B-6 1.0 %
Vitamin C 0.0 %
Vitamin D 1.5 %
Vitamin E 2.1 %
Calcium 1.5 %
Copper 2.1 %
Folate 13.0 %
Iron 7.3 %
Magnesium 1.8 %
Manganese 9.4 %
Niacin 8.1 %
Pantothenic Acid 1.9 %
Phosphorus 4.3 %
Riboflavin 9.8 %
Selenium 15.0 %
Thiamin 14.6 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Dinner rolls

View the full Dinner rolls Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Dinner rolls

100 calories of Flour, white, (0.22 cup)

19 calories of Canola Oil, (0.01 cup)

8 calories of Granulated Sugar, (0.01 cup)

6 calories of Butter, salted, (0.06 tbsp)

4 calories of Egg, fresh, whole, raw, (0.06 large)

3 calories of Milk, 1%, (0.03 cup)

1 calories of Yeast, bakers, (0.03 ounce)

0 calories of Water, tap, (0.03 cup (8 fl oz))

0 calories of Salt, (0.03 tbsp)


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