Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 282.9
Total Fat 9.4 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 5.7 g
Cholesterol 71.0 mg
Sodium 423.0 mg
Potassium 415.6 mg
Total Carbohydrate 27.0 g
Dietary Fiber 4.6 g
Sugars 2.7 g
Protein 25.7 g
Vitamin A 248.6 %
Vitamin B-12 9.4 %
Vitamin B-6 6.4 %
Vitamin C 5.4 %
Vitamin D 5.5 %
Vitamin E 10.7 %
Calcium 19.5 %
Copper 7.8 %
Folate 9.8 %
Iron 17.3 %
Magnesium 10.4 %
Manganese 21.4 %
Niacin 3.3 %
Pantothenic Acid 9.2 %
Phosphorus 18.1 %
Riboflavin 25.0 %
Selenium 22.8 %
Thiamin 6.2 %
Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zoned Pumpkin Muffins

View the full Zoned Pumpkin Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zoned Pumpkin Muffins

60 calories of Olive Oil, (0.50 tbsp)

50 calories of Herbalife Protein Powder, (2.50 tbsp)

33 calories of Brown Sugar, (0.04 cup, packed)

31 calories of Vital wheat gluten, (8.33 grams)

27 calories of Pumpkin, canned, without salt, (0.32 cup)

24 calories of Egg, fresh, whole, raw, (0.33 large)

22 calories of Steel Cut Oats, dry, (0.04 cup)

16 calories of Whole Wheat Flour, (0.04 cup)

11 calories of Egg substitute, liquid (Egg Beaters), (0.08 cup)

5 calories of Wheat bran, crude, (0.04 cup)

1 calories of Baking Powder, (0.50 tsp)


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