Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 260.0
Total Fat 11.2 g
Saturated Fat 6.8 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.2 g
Cholesterol 33.1 mg
Sodium 325.3 mg
Potassium 529.6 mg
Total Carbohydrate 29.9 g
Dietary Fiber 1.6 g
Sugars 0.6 g
Protein 10.2 g
Vitamin A 7.4 %
Vitamin B-12 8.7 %
Vitamin B-6 16.0 %
Vitamin C 20.2 %
Vitamin D 0.5 %
Vitamin E 1.3 %
Calcium 23.8 %
Copper 10.9 %
Folate 7.0 %
Iron 4.3 %
Magnesium 10.2 %
Manganese 10.1 %
Niacin 8.7 %
Pantothenic Acid 9.0 %
Phosphorus 23.7 %
Riboflavin 14.7 %
Selenium 9.5 %
Thiamin 12.3 %
Zinc 8.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Potato Soup

View the full Baked Potato Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Potato Soup

77 calories of Baked Potato (baked potatoes), (0.53 potato (2-1/3" x 4-3/4"))

60 calories of Cheddar Cheese, (0.53 oz)

48 calories of Butter, unsalted, (0.47 tbsp)

33 calories of Milk, nonfat, (0.40 cup)

18 calories of Flour, white, (0.04 cup)

6 calories of Millet, (0.03 cup)

6 calories of Bacon, pork, microwaved, (0.13 medium slices, cooked (raw product packed 20/lb))

5 calories of fat free sour cream, (0.53 tbsp)

3 calories of Onions, raw, (0.07 medium (2-1/2" dia))

0 calories of Salt, (0.07 tsp)


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