Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 175.6
Total Fat 6.0 g
Saturated Fat 0.8 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 3.2 g
Cholesterol 41.9 mg
Sodium 196.6 mg
Potassium 191.9 mg
Total Carbohydrate 25.8 g
Dietary Fiber 1.1 g
Sugars 2.2 g
Protein 5.0 g
Vitamin A 1.7 %
Vitamin B-12 4.2 %
Vitamin B-6 8.5 %
Vitamin C 4.1 %
Vitamin D 1.3 %
Vitamin E 5.8 %
Calcium 15.0 %
Copper 3.0 %
Folate 12.3 %
Iron 7.6 %
Magnesium 4.3 %
Manganese 9.0 %
Niacin 7.0 %
Pantothenic Acid 4.1 %
Phosphorus 11.9 %
Riboflavin 13.7 %
Selenium 15.9 %
Thiamin 13.0 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Pancakes

View the full Banana Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Pancakes

77 calories of Flour, white, (0.17 cup)

41 calories of Canola Oil, (0.33 tbsp)

21 calories of Banana, fresh, (0.17 large (8" to 8-7/8" long))

14 calories of Egg, fresh, whole, raw, (0.17 extra large)

14 calories of Milk, nonfat, (0.17 cup)

8 calories of Granulated Sugar, (0.50 tsp)

1 calories of Baking Powder, (0.33 tsp)


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