Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 213.3
Total Fat 0.5 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.8 mg
Sodium 395.7 mg
Potassium 280.6 mg
Total Carbohydrate 47.3 g
Dietary Fiber 1.4 g
Sugars 17.3 g
Protein 4.9 g
Vitamin A 0.6 %
Vitamin B-12 2.8 %
Vitamin B-6 9.0 %
Vitamin C 30.6 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 10.1 %
Copper 3.9 %
Folate 5.3 %
Iron 1.8 %
Magnesium 4.6 %
Manganese 7.5 %
Niacin 1.6 %
Pantothenic Acid 3.5 %
Phosphorus 23.0 %
Riboflavin 11.8 %
Selenium 12.7 %
Thiamin 5.1 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Punch Bowl Cake

View the full Low Fat Punch Bowl Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Punch Bowl Cake

123 calories of Cake, angelfood, (0.08 tube cake (10" dia, 4-3/8" high))

31 calories of Cool Whip Free, (4.17 tbsp)

23 calories of Banana, fresh, (0.17 cup, sliced)

20 calories of Kraft Jello-o Brand Fat Free Sugar Free Pudding, Vanilla, (0.33 Serving)

14 calories of Milk, nonfat, (0.17 cup)

8 calories of Strawberries, fresh, (0.17 cup, sliced)


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