Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 147.5
Total Fat 3.6 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.2 g
Cholesterol 107.2 mg
Sodium 112.3 mg
Potassium 114.2 mg
Total Carbohydrate 28.7 g
Dietary Fiber 0.6 g
Sugars 0.1 g
Protein 3.3 g
Vitamin A 4.7 %
Vitamin B-12 4.2 %
Vitamin B-6 3.8 %
Vitamin C 13.1 %
Vitamin D 3.3 %
Vitamin E 1.5 %
Calcium 5.7 %
Copper 4.0 %
Folate 4.2 %
Iron 4.5 %
Magnesium 3.0 %
Manganese 36.7 %
Niacin 1.0 %
Pantothenic Acid 4.0 %
Phosphorus 6.5 %
Riboflavin 8.5 %
Selenium 11.6 %
Thiamin 3.7 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pineapple Upside Down Cake - Gluten Free


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pineapple Upside Down Cake - Gluten Free

44 calories of Corn Starch, (0.09 cup)

36 calories of Egg, fresh, whole, raw, (0.50 large)

33 calories of Brown Sugar, (0.06 cup, unpacked)

21 calories of Pineapple, fresh, (0.50 slice (3-1/2" dia x 3/4" thick))

8 calories of Margarine-like spread, Country Crock, regular, (0.13 tbsp)

1 calories of Lemon Juice, (0.06 lemon yields)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Splenda, (4.50 tsp)


No nutrition or calorie comments found.