Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 519.7
Total Fat 6.9 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.8 g
Cholesterol 136.9 mg
Sodium 669.1 mg
Potassium 964.0 mg
Total Carbohydrate 42.1 g
Dietary Fiber 5.3 g
Sugars 2.5 g
Protein 63.1 g
Vitamin A 11.7 %
Vitamin B-12 14.9 %
Vitamin B-6 73.2 %
Vitamin C 25.2 %
Vitamin D 0.0 %
Vitamin E 2.9 %
Calcium 5.9 %
Copper 10.9 %
Folate 10.3 %
Iron 19.7 %
Magnesium 22.1 %
Manganese 20.5 %
Niacin 140.8 %
Pantothenic Acid 26.1 %
Phosphorus 51.9 %
Riboflavin 17.0 %
Selenium 112.9 %
Thiamin 19.7 %
Zinc 15.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and Israeli Couscous with Tomato and Lemon


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and Israeli Couscous with Tomato and Lemon

286 calories of Chicken Breast (cooked), no skin, roasted, (1 breast, bone and skin removed)

148 calories of Couscous, (0.25 cup, dry, yields)

35 calories of Arctic Gardens Small Peas, (0.25 cup)

30 calories of Compliments Essentials Extra Virgin Olive Oil, (0.25 tbsp)

20 calories of White Wine, (1 fl oz)

13 calories of Red Ripe Tomatoes, (1 plum tomato)

6 calories of No Name Reduced Sodium Chicken Broth, (0.38 cup)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

3 calories of Garlic, (0.75 cloves)

0 calories of Windsor Kosher Salt, (0.13 tsp)


No nutrition or calorie comments found.