Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 105.3
Total Fat 3.8 g
Saturated Fat 0.4 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.1 g
Cholesterol 0.4 mg
Sodium 223.6 mg
Potassium 89.2 mg
Total Carbohydrate 16.1 g
Dietary Fiber 2.3 g
Sugars 4.1 g
Protein 3.1 g
Vitamin A 7.0 %
Vitamin B-12 0.6 %
Vitamin B-6 1.4 %
Vitamin C 2.7 %
Vitamin D 1.0 %
Vitamin E 3.8 %
Calcium 4.8 %
Copper 1.4 %
Folate 1.4 %
Iron 1.1 %
Magnesium 2.0 %
Manganese 3.5 %
Niacin 0.7 %
Pantothenic Acid 0.6 %
Phosphorus 3.2 %
Riboflavin 1.6 %
Selenium 0.5 %
Thiamin 1.0 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Muffins

View the full Zucchini Muffins Recipe & Instructions
TAGS:  Snacks |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Muffins

53 calories of Whole Wheat Flour, (0.13 cup)

39 calories of Canola Oil, (0.02 cup)

15 calories of Granulated Sugar, (0.02 cup)

5 calories of Zucchini, (0.13 cup, mashed)

3 calories of Milk, 1%, (0.03 cup)

2 calories of Egg white, large, (0.13 serving)

1 calories of Nutmeg, ground, (0.02 tbsp)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Lemon juice, (0.06 tbsp)

0 calories of Cinnamon, ground, (0.03 tsp)

0 calories of Salt, (0.03 tsp)

0 calories of Baking Soda, (0.06 tsp)


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