Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 362.5
Total Fat 6.3 g
Saturated Fat 2.3 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 1.2 g
Cholesterol 44.9 mg
Sodium 99.7 mg
Potassium 1,498.4 mg
Total Carbohydrate 53.6 g
Dietary Fiber 8.1 g
Sugars 5.8 g
Protein 24.4 g
Vitamin A 36.6 %
Vitamin B-12 22.0 %
Vitamin B-6 64.1 %
Vitamin C 147.6 %
Vitamin D 0.2 %
Vitamin E 7.7 %
Calcium 8.7 %
Copper 22.4 %
Folate 34.9 %
Iron 19.1 %
Magnesium 25.7 %
Manganese 34.0 %
Niacin 34.3 %
Pantothenic Acid 17.6 %
Phosphorus 31.7 %
Riboflavin 20.0 %
Selenium 43.0 %
Thiamin 24.3 %
Zinc 9.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fish Pie

View the full Fish Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fish Pie

153 calories of Potato, raw, (0.60 large (3" to 4-1/4" dia.))

44 calories of Atlantic Salmon (fish) (.5 filet option = 198g), (0.10 fillet)

38 calories of Cod (fish), (0.20 fillet)

34 calories of White Sauce 38g, (0.40 serving)

22 calories of Leeks, (0.40 cup)

21 calories of Broccoli, cooked, (1.60 spear (about 5" long))

11 calories of Onions, raw, (0.20 large)

11 calories of Butter, salted, (0.30 pat (1" sq, 1/3" high))


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