Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 358.8
Total Fat 18.3 g
Saturated Fat 10.1 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 5.1 g
Cholesterol 35.9 mg
Sodium 259.8 mg
Potassium 216.7 mg
Total Carbohydrate 34.6 g
Dietary Fiber 3.1 g
Sugars 1.5 g
Protein 14.3 g
Vitamin A 17.8 %
Vitamin B-12 4.1 %
Vitamin B-6 6.7 %
Vitamin C 36.8 %
Vitamin D 4.2 %
Vitamin E 5.5 %
Calcium 22.8 %
Copper 9.4 %
Folate 25.1 %
Iron 11.1 %
Magnesium 8.9 %
Manganese 19.2 %
Niacin 13.1 %
Pantothenic Acid 6.4 %
Phosphorus 23.8 %
Riboflavin 18.5 %
Selenium 40.9 %
Thiamin 17.4 %
Zinc 11.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Easy broccoli-mushroom pasta

View the full Easy broccoli-mushroom pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Easy broccoli-mushroom pasta

166 calories of Spaghetti, cooked without added salt (pasta), (0.75 cup)

114 calories of Cheddar Cheese, (0.25 cup, shredded)

51 calories of Margarine butter blend, 60% corn oil margarine and 40% butter, (0.50 tbsp)

29 calories of Elmlea Single Light Cream Alternative, (25 g)

7 calories of Onions, raw, (0.25 small)

6 calories of Broccoli, fresh, (0.25 cup, chopped)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)


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