Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 262.7
Total Fat 6.4 g
Saturated Fat 1.1 g
Polyunsaturated Fat 4.2 g
Monounsaturated Fat 1.1 g
Cholesterol 1.3 mg
Sodium 14.4 mg
Potassium 280.3 mg
Total Carbohydrate 54.5 g
Dietary Fiber 5.1 g
Sugars 13.4 g
Protein 5.6 g
Vitamin A 16.5 %
Vitamin B-12 0.0 %
Vitamin B-6 6.5 %
Vitamin C 6.3 %
Vitamin D 1.6 %
Vitamin E 1.8 %
Calcium 5.9 %
Copper 19.8 %
Folate 12.6 %
Iron 14.8 %
Magnesium 15.0 %
Manganese 86.2 %
Niacin 11.6 %
Pantothenic Acid 4.8 %
Phosphorus 16.1 %
Riboflavin 9.9 %
Selenium 10.3 %
Thiamin 22.8 %
Zinc 8.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fruit Crumble

View the full Fruit Crumble Recipe & Instructions
Submitted by: SNOWFLAKE_NZ

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fruit Crumble

64 calories of Wheat flour, white, bread, enriched, (0.13 cup)

55 calories of Fruit Salad, (0.75 cup)

47 calories of Walnuts, (0.06 cup, chopped)

46 calories of Granulated Sugar, (0.06 cup)

39 calories of Oats, Quaker (1 cup dry oats), (0.13 cup)

9 calories of Whole Milk / Vitamin D, (0.06 cup)

2 calories of Cinnamon, ground, (0.25 tsp)


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