Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 257.2
Total Fat 8.4 g
Saturated Fat 3.5 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.6 g
Cholesterol 28.2 mg
Sodium 638.1 mg
Potassium 299.3 mg
Total Carbohydrate 27.8 g
Dietary Fiber 2.7 g
Sugars 0.1 g
Protein 17.4 g
Vitamin A 24.0 %
Vitamin B-12 5.3 %
Vitamin B-6 14.0 %
Vitamin C 10.2 %
Vitamin D 0.0 %
Vitamin E 4.3 %
Calcium 26.3 %
Copper 11.0 %
Folate 19.1 %
Iron 16.2 %
Magnesium 11.3 %
Manganese 36.0 %
Niacin 21.7 %
Pantothenic Acid 7.9 %
Phosphorus 25.1 %
Riboflavin 8.9 %
Selenium 27.5 %
Thiamin 11.6 %
Zinc 11.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rice Crust Pizza With Italian-Seasoned Chicken


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rice Crust Pizza With Italian-Seasoned Chicken

103 calories of White Rice, long grain, cooked, (0.50 cup)

36 calories of Parmesan Cheese, grated, (0.08 cup)

36 calories of Mozzarella Cheese, part skim milk, (0.50 oz)

28 calories of Chicken Breast (cooked), no skin, roasted, (0.83 ounces)

20 calories of Olive Oil, (0.17 tbsp)

10 calories of Mushrooms, canned, (0.17 cup)

7 calories of Black Olives, (8.33 grams)

6 calories of Egg white, large, (0.33 serving)

5 calories of Crushed Tomatoes, (16.67 grams)

5 calories of Basil, (16.67 grams)

3 calories of Fennel, (8.33 grams)

1 calories of Oregano, ground, (0.17 tsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Salt, (0.04 tsp)

0 calories of Salt, (0.04 tsp)


No nutrition or calorie comments found.