Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 307.4
Total Fat 13.2 g
Saturated Fat 7.8 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.5 g
Cholesterol 83.6 mg
Sodium 108.8 mg
Potassium 374.2 mg
Total Carbohydrate 42.8 g
Dietary Fiber 2.4 g
Sugars 0.1 g
Protein 5.3 g
Vitamin A 10.5 %
Vitamin B-12 2.5 %
Vitamin B-6 2.8 %
Vitamin C 12.2 %
Vitamin D 3.6 %
Vitamin E 2.8 %
Calcium 10.8 %
Copper 5.7 %
Folate 15.7 %
Iron 11.1 %
Magnesium 5.9 %
Manganese 21.3 %
Niacin 9.6 %
Pantothenic Acid 3.9 %
Phosphorus 7.2 %
Riboflavin 13.7 %
Selenium 20.7 %
Thiamin 16.2 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rhubarb Crunch (large serving)

View the full Rhubarb Crunch (large serving) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rhubarb Crunch (large serving)

98 calories of Butter, salted, (0.06 cup)

86 calories of Flour, white, (0.19 cup)

66 calories of Brown Sugar, (0.08 cup, packed)

19 calories of Rhubarb, (0.75 cup, diced)

18 calories of Egg, fresh, whole, raw, (0.25 large)

14 calories of Flour, white, (0.03 cup)


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