Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 246.7
Total Fat 8.8 g
Saturated Fat 1.6 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 5.4 g
Cholesterol 67.0 mg
Sodium 447.2 mg
Potassium 615.0 mg
Total Carbohydrate 17.9 g
Dietary Fiber 1.4 g
Sugars 2.8 g
Protein 24.4 g
Vitamin A 12.8 %
Vitamin B-12 6.4 %
Vitamin B-6 16.1 %
Vitamin C 9.7 %
Vitamin D 18.2 %
Vitamin E 8.3 %
Calcium 26.8 %
Copper 43.2 %
Folate 17.7 %
Iron 9.8 %
Magnesium 10.9 %
Manganese 21.8 %
Niacin 26.3 %
Pantothenic Acid 19.0 %
Phosphorus 30.5 %
Riboflavin 28.0 %
Selenium 48.8 %
Thiamin 14.6 %
Zinc 23.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Portabello Mushroom Caps

View the full Portabello Mushroom Caps Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Portabello Mushroom Caps

67 calories of Blue Crab, canned, (0.50 cup)

60 calories of Olive Oil, (1.50 1tsp)

51 calories of White Rice, long grain, cooked, (0.25 cup)

30 calories of Philadelphia Fat Free Cream Cheese, (1 oz)

21 calories of Mushrooms, fresh, (1 cup, whole)

11 calories of Parmesan Cheese, grated, (0.50 tbsp)

7 calories of Shallots, (1 tbsp chopped)

4 calories of Garlic, (1 tsp)


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