Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 253.8
Total Fat 14.3 g
Saturated Fat 8.7 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 4.3 g
Cholesterol 109.1 mg
Sodium 719.2 mg
Potassium 656.9 mg
Total Carbohydrate 12.5 g
Dietary Fiber 0.7 g
Sugars 6.0 g
Protein 19.1 g
Vitamin A 13.4 %
Vitamin B-12 13.2 %
Vitamin B-6 10.0 %
Vitamin C 9.3 %
Vitamin D 0.7 %
Vitamin E 7.1 %
Calcium 17.9 %
Copper 35.7 %
Folate 11.2 %
Iron 8.5 %
Magnesium 11.3 %
Manganese 18.5 %
Niacin 17.4 %
Pantothenic Acid 5.8 %
Phosphorus 33.9 %
Riboflavin 15.2 %
Selenium 40.2 %
Thiamin 8.2 %
Zinc 24.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crab Bisque

View the full Crab Bisque Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crab Bisque

104 calories of Half and Half Cream, (0.33 cup)

75 calories of Blue Crab, canned, (2.67 oz)

34 calories of Butter, salted, (0.33 tbsp)

15 calories of Granulated Sugar, (0.02 cup)

9 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.02 cup)

9 calories of Tomato Paste, (0.04 cup)

3 calories of Chicken Broth, (0.33 cup (8 fl oz))

2 calories of Onions, raw, (0.50 tbsp chopped)

0 calories of Paprika, (0.08 tsp)


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