Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 1,299.2 | Total Fat | 53.0 g |
|---|---|
| Saturated Fat | 30.7 g |
| Polyunsaturated Fat | 3.0 g |
| Monounsaturated Fat | 16.7 g |
| Cholesterol | 573.4 mg |
| Sodium | 61.5 mg |
| Potassium | 132.9 mg |
| Total Carbohydrate | 204.8 g |
| Dietary Fiber | 0.0 g |
| Sugars | 200.4 g |
| Protein | 7.7 g |
| Vitamin A | 44.7 % | Vitamin B-12 | 14.4 % |
|---|---|
| Vitamin B-6 | 7.4 % |
| Vitamin C | 1.2 % |
| Vitamin D | 24.5 % |
| Vitamin E | 9.0 % |
| Calcium | 12.3 % |
| Copper | 1.7 % |
| Folate | 13.3 % |
| Iron | 5.4 % |
| Magnesium | 2.6 % |
| Manganese | 1.2 % |
| Niacin | 0.3 % |
| Pantothenic Acid | 13.0 % |
| Phosphorus | 20.4 % |
| Riboflavin | 20.4 % |
| Selenium | 29.1 % |
| Thiamin | 5.7 % |
| Zinc | 6.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Creme Brulee
View the full Creme Brulee Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Creme Brulee
762 calories of Granulated Sugar, (1 cup)
412 calories of Heavy Whipping Cream, (1 cup, whipped)
110 calories of Egg Yolk, (2 large)
6 calories of Vanilla Extract, (0.50 tsp)
Calories per serving of Creme Brulee
762 calories of Granulated Sugar, (1 cup)
412 calories of Heavy Whipping Cream, (1 cup, whipped)
110 calories of Egg Yolk, (2 large)
6 calories of Vanilla Extract, (0.50 tsp)
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