Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 267.8
Total Fat 16.8 g
Saturated Fat 2.2 g
Polyunsaturated Fat 8.4 g
Monounsaturated Fat 5.1 g
Cholesterol 0.0 mg
Sodium 6,101.9 mg
Potassium 588.7 mg
Total Carbohydrate 19.3 g
Dietary Fiber 6.7 g
Sugars 1.9 g
Protein 12.9 g
Vitamin A 303.5 %
Vitamin B-12 44.3 %
Vitamin B-6 175.9 %
Vitamin C 80.3 %
Vitamin D 0.0 %
Vitamin E 33.6 %
Calcium 18.2 %
Copper 38.2 %
Folate 36.1 %
Iron 22.4 %
Magnesium 17.3 %
Manganese 56.6 %
Niacin 110.0 %
Pantothenic Acid 13.7 %
Phosphorus 38.8 %
Riboflavin 202.1 %
Selenium 24.9 %
Thiamin 235.3 %
Zinc 19.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Raw Food Kale Chips

View the full Raw Food Kale Chips Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Raw Food Kale Chips

119 calories of Tahini, (1.33 tbsp)

60 calories of Sunflower Seeds, without salt, (0.08 cup, hulled)

30 calories of Kale, (0.83 cup, chopped)

20 calories of Red Star, Nutritional Yeast, Vegetarian Support Formula, (0.67 Tbspn)

20 calories of Honey Mustard, (2 tsp)

14 calories of Soy sauce (tamari), (1.33 tbsp)

2 calories of Lemon Juice, (0.17 lemon yields)

0 calories of Salt, (0.67 tbsp)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.