Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 359.1
Total Fat 16.7 g
Saturated Fat 5.8 g
Polyunsaturated Fat 2.7 g
Monounsaturated Fat 5.5 g
Cholesterol 140.1 mg
Sodium 1,047.4 mg
Potassium 472.1 mg
Total Carbohydrate 22.9 g
Dietary Fiber 2.4 g
Sugars 1.7 g
Protein 28.2 g
Vitamin A 11.4 %
Vitamin B-12 9.7 %
Vitamin B-6 19.6 %
Vitamin C 26.6 %
Vitamin D 2.2 %
Vitamin E 8.1 %
Calcium 30.0 %
Copper 8.3 %
Folate 6.4 %
Iron 17.2 %
Magnesium 10.0 %
Manganese 11.7 %
Niacin 18.4 %
Pantothenic Acid 10.2 %
Phosphorus 30.5 %
Riboflavin 16.5 %
Selenium 43.7 %
Thiamin 7.0 %
Zinc 16.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian Turkey Meatloaf

View the full Italian Turkey Meatloaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian Turkey Meatloaf

132 calories of Ground Turkey, (0.17 unit, yield from 1 lb raw)

78 calories of Parmesan Cheese, grated, (0.17 cup)

75 calories of Progresso Bread Crumbs - Italian Style, (0.17 cup)

47 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.33 cup)

24 calories of Egg, fresh, whole, raw, (0.33 large)

5 calories of Onions, raw, (0.08 cup, chopped)

3 calories of Green Peppers (bell peppers), (0.08 cup, chopped)


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