Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 102.5
Total Fat 0.3 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.3 mg
Sodium 126.6 mg
Potassium 63.7 mg
Total Carbohydrate 22.4 g
Dietary Fiber 1.1 g
Sugars 9.7 g
Protein 3.2 g
Vitamin A 0.1 %
Vitamin B-12 1.4 %
Vitamin B-6 0.9 %
Vitamin C 8.2 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 7.5 %
Copper 1.1 %
Folate 5.5 %
Iron 3.4 %
Magnesium 1.5 %
Manganese 5.0 %
Niacin 3.3 %
Pantothenic Acid 1.6 %
Phosphorus 5.1 %
Riboflavin 5.3 %
Selenium 5.9 %
Thiamin 6.1 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Strawberry Muffins

View the full Strawberry Muffins Recipe & Instructions
TAGS:  Snacks |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Strawberry Muffins

36 calories of Flour, white, (0.08 cup)

30 calories of Granulated Sugar, (0.04 cup)

16 calories of Whole Wheat Flour, (0.04 cup)

5 calories of Yogurt, plain, skim milk, (0.04 cup (8 fl oz))

3 calories of Egg white, fresh, (0.17 large)

3 calories of Strawberries, fresh, (0.06 cup, halves)

2 calories of Applesauce, unsweetened, (0.02 cup)

2 calories of Milk, nonfat, (0.02 cup)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Salt, (0.01 tsp)


Nutrition & Calorie Comments  

I liked this Tweaked it a bit 1/4 sugar was enough for me. Thanks A lot Pat in Maine. Love it is 100 calorie snack
Delicious! Used light brown sugar instead of white sugar and added a little bit of cinnamon and vanilla. Also used plain almond milk instead of skim milk.
:( I didn't have good results - the recipe seems to need more liquid or perhaps fat content. I used paper liners and they stuck like crazy. The batter was goo-ey going in. I used brown sugar and baked them for 30 minutes. I was disappointed with MY results.
I tried this one with a few modifications, I used low fat strawberry yogurt, since I had it on hand and added some mashed bananas along with the strawberries. They turned out good.The texture is a little different than most muffins, but still tasty!
These were so yummy. I cut back the sugar by using half splenda.
oh wow, i had to check a few times to make sure it really only said 1/2 tsp sugar versus 1/2 cup! what a great snack, low in sugar... i might even make them again tomorrow, this time with some dark chocolate pieces in there :)