Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 195.3 | Total Fat | 1.4 g |
|---|---|
| Saturated Fat | 0.5 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 0.5 g |
| Cholesterol | 52.1 mg |
| Sodium | 106.8 mg |
| Potassium | 107.7 mg |
| Total Carbohydrate | 41.5 g |
| Dietary Fiber | 0.3 g |
| Sugars | 32.0 g |
| Protein | 5.3 g |
| Vitamin A | 1.3 % | Vitamin B-12 | 4.3 % |
|---|---|
| Vitamin B-6 | 2.2 % |
| Vitamin C | 7.6 % |
| Vitamin D | 1.1 % |
| Vitamin E | 0.8 % |
| Calcium | 8.2 % |
| Copper | 1.5 % |
| Folate | 5.7 % |
| Iron | 3.1 % |
| Magnesium | 2.2 % |
| Manganese | 3.6 % |
| Niacin | 3.5 % |
| Pantothenic Acid | 3.3 % |
| Phosphorus | 7.9 % |
| Riboflavin | 8.0 % |
| Selenium | 9.7 % |
| Thiamin | 6.5 % |
| Zinc | 2.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Lemon Pudding Cake
View the full Lemon Pudding Cake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Lemon Pudding Cake
122 calories of Granulated Sugar, (0.16 cup)
30 calories of Wheat flour, white, bread, enriched, (0.06 cup)
16 calories of Milk, nonfat, (0.19 cup)
14 calories of Egg Yolk, (0.25 large)
9 calories of Egg white, fresh, (0.50 large)
3 calories of Lemon juice, (0.06 cup)
0 calories of Lemon juice, (0.13 tbsp)
0 calories of Baking Powder, (0.06 tsp)
0 calories of Salt, (0.13 dash)
Calories per serving of Lemon Pudding Cake
122 calories of Granulated Sugar, (0.16 cup)
30 calories of Wheat flour, white, bread, enriched, (0.06 cup)
16 calories of Milk, nonfat, (0.19 cup)
14 calories of Egg Yolk, (0.25 large)
9 calories of Egg white, fresh, (0.50 large)
3 calories of Lemon juice, (0.06 cup)
0 calories of Lemon juice, (0.13 tbsp)
0 calories of Baking Powder, (0.06 tsp)
0 calories of Salt, (0.13 dash)
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