Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 403.3
Total Fat 25.7 g
Saturated Fat 9.4 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 11.6 g
Cholesterol 100.3 mg
Sodium 859.1 mg
Potassium 561.0 mg
Total Carbohydrate 19.3 g
Dietary Fiber 4.1 g
Sugars 13.1 g
Protein 23.4 g
Vitamin A 17.0 %
Vitamin B-12 9.1 %
Vitamin B-6 20.7 %
Vitamin C 10.8 %
Vitamin D 0.0 %
Vitamin E 5.1 %
Calcium 5.9 %
Copper 8.5 %
Folate 2.8 %
Iron 15.0 %
Magnesium 9.0 %
Manganese 7.8 %
Niacin 20.0 %
Pantothenic Acid 7.3 %
Phosphorus 19.8 %
Riboflavin 14.1 %
Selenium 48.4 %
Thiamin 26.4 %
Zinc 20.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot BBQ Ribs

View the full Crockpot BBQ Ribs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot BBQ Ribs

315 calories of Pork Ribs (babyback ribs), (3 oz)

23 calories of Tomato Sauce, (0.29 cup)

16 calories of Splenda Brown Sugar Blend, (1 tsp)

15 calories of Del Monte Diced Tomatoes, No Salt Added, (0.29 cup)

15 calories of Del Monte Diced Tomatoes, No Salt Added, (0.29 cup)

4 calories of Chili powder, (0.17 tbsp)

3 calories of balsamic vinegar, (0.33 tablespoon)

3 calories of Cumin seed, (0.33 tsp)

3 calories of Lea & Perrins, Worcestershire Sauce, (0.50 tsp)

2 calories of Soy sauce (shoyu), low sodium, (0.17 tbsp)

2 calories of Garlic powder, (0.17 tsp)

1 calories of Paprika, (0.17 tsp)

0 calories of Pepper, red or cayenne, (0.04 tsp)

0 calories of Salt, (0.08 tsp)


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