Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 299.6
Total Fat 12.3 g
Saturated Fat 1.6 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 8.5 g
Cholesterol 0.0 mg
Sodium 361.6 mg
Potassium 248.3 mg
Total Carbohydrate 31.1 g
Dietary Fiber 4.9 g
Sugars 3.0 g
Protein 5.5 g
Vitamin A 28.8 %
Vitamin B-12 0.0 %
Vitamin B-6 24.3 %
Vitamin C 89.3 %
Vitamin D 0.0 %
Vitamin E 8.0 %
Calcium 3.6 %
Copper 9.2 %
Folate 17.2 %
Iron 7.8 %
Magnesium 7.7 %
Manganese 28.6 %
Niacin 2.7 %
Pantothenic Acid 3.9 %
Phosphorus 9.2 %
Riboflavin 2.8 %
Selenium 13.8 %
Thiamin 4.9 %
Zinc 6.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Moroccan Couscous and Chickpea salad

View the full Moroccan Couscous and Chickpea salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Moroccan Couscous and Chickpea salad

99 calories of Olive Oil, (0.83 tbsp)

94 calories of Chickpeas (garbanzo beans), (0.33 cup)

46 calories of dried fruit, (0.33 serving)

30 calories of Couscous, (0.17 cup, cooked)

10 calories of Onions, raw, (0.17 cup, chopped)

10 calories of Nakano Seasoned Rice Vinegar, (0.50 tbsp)

7 calories of Peppers, sweet, red, fresh, (0.17 cup, chopped)

2 calories of Orange Juice, (0.17 fl oz)


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